John Affleck highlights the life of Roland Watier, a member of the Council of Men. Affleck discusses Watier's storytelling and his role within the Council of Men.

Louise Suta documents the life of Valerie Lincoln of Washington County through photographs.

Susy Kist documents how the Mickalide's make Tuscan style bread in their family bakery.

Matthew Bibeau speaks to three members of the Wells Conservation Commission regarding the use of land in Wells, and efforts they are making to protect the land, along with memories and traditions.

In the Kennedy family, bean hole bean baking has always been a tradition. Suellen Simpson travels to the Kennedy household in The Forks to learn about baking beans in the ground.

Whit Richardson highlights the lives of two families, whose husbands are deployed in Iraq. Richardson explores how the wives live together during the deployment, and the conversations they have with their husbands overseas.

Brooke Shuman highlights the life of stock car racer Mike St. Germain, who focuses on God while racing. Shuman speaks to Mike and his wife about the racing lifestyle and the dangers that come with the hobby.

Bill Àjà never thought he could draw. It took a rapid decline in his vision - and a relocation to an independent living facility - to discover an ability, and a source of joy, that he'd had all along.

Dottie O'Keefe visits Walter Stinson, a resident of Swan's Island to learn about his life. Stinson speaks about his work as a fisherman and working in a factory.

With a quote on fisherman in hand, Greg Violette decided to speak to fisherman around Cape Porpoise and Kennebunkport. Violette discusses superstitions that fisherman may have and how it shapes their experiences.

A group bound together by a common interest, Mike Eckel discusses the lives of bush pilots and their love for flying. Eckel highlights their histories and their beliefs for the future.

Jeffrey Herbst speaks to Earl, a bartender, about his job and being around tourists.