Tim Burns investigates the experiment of raising cashmere goats in Maine. Burns visits farms in Maine to learn about how these goats are raised and how this fits into a Maine lifestyle.

Margot Downs highlights the stories and activities of serveral community bands, speaking with band members and the community.

A small park located in Portland's West End, Longfellow Square sees a variety of individuals on the grounds. Diane Geiger speaks with park visitors to learn their stories.

As more opportunities grew for women in the workplace, and religious activity became accessible to the lay person, many religious communities saw a drop in numbers. Leith Warlick explores the Sisters of Mercy community and discusses the traditions that they continue to practice at St. Joseph's Convent in Portland.

Dawn Kolpin discusses the sport of sea duck hunting, speaking with experienced hunters and learning about hunting ethics, tricks, and safety.

The WINGS (Women in Nurturing Group Support) support group aimed to help single mothers and women who were living in poverty by providing advice and assistance. Gerrie Brown, who ran this support group, is the focus of James Sylvan's research, which highlights Brown's work and her personal life.

Carolyn Vig reports on the Candian Pacific Railroad, discussing the railroad from the perspective of employees and train passengers. Vig covers the experience of passengers on the train and the opinions of railroad employees regarding the railroad.

The art of working with ceramics takes a trained hand to perfect, whether someone is making a small cup or a large sculpture. Heather Black talks to potters in South Portland to learn about their craft and the Sawyer Street Studios.

Katy Haas documents the work done at Long Plains Alpacas in Buxton, Maine to raise alpacas.

Garrett Hanson documents the life of Jay Averill and others at Island View Motel.

Alexandra Marvar documents the work that Elizabeth Papps does to support kids at the Barbara Bush Children's Hospital in Portland.

As fish dealers began to buy crabmeat in larger numbers, picking and packing the meat became an important business for Cheryl Robinson and others who live on Little Deer Isle. Kara Urion captures the work of crab pickers on Little Deer Isle.