Table of contents for July 1990 Salt Magazine.

Table of contents for September 1994 Salt Magazine.

When artists enter towns, they usually herald incoming change. Jennifer Ouellette documents how this is taking place in Belfast, and how some people in the community do not want the change.

Advertisement page for serveral different businesses.

At one point during American history, rural populations were growing faster than urban populations. Richard Short captures how back-to-landers in Maine, or homesteaders, have evolved their lifestyles since the 1950s when people were coming to Maine to live on the land in large numbers.

The nation's last sardine cannery closed this spring in Gouldsboro Maine. As Gouldsboro prepared to join the long list of former cannery towns, one man saw his community at risk of losing not only jobs, but the last link to a natural resource that belongs to the people of Maine. In the months leading up to the closure, J Holt followed the story.

Facing struggles in the poultry industry, the Cooperative Poultry Producers group is attempting to open a mobile processing plant for chicken processing. Genevieve Lysen speaks to poultry farmers regarding their industry and the need for a processing plant.

Staff, contributors, trustees, and academic board members are listed.

Rachel Sieben documents various Opera Houses in Maine.

Traci Timlin captures images of tourists in Maine.

New feature with news on the Salt alumni.

List of back issues and books from Salt.